note my preivious post, attempt to appear as if i actually have some form of humanities class with shallen-man, succesful at least.

made muffins. really fucked up the recipe. (i'm trying to expand on my one speciality repotoir in the feild of muffin). They turned out alreight considering i din't have light brown sugar (only dark-molasses brown) i forgot to whisk the wet and add the almonds to the dry. i ended up pushing the bits of broken almond into the tops of the half-cooked muffin tops half-way throught the cooking process. they kinda look a bit like volcanos. anywho, i would make them again and do it properly perhaps.

For muffins
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. allspice
1/4 tsp. nutmeg
1/4 tsp. salt
2 tsp. cornstarch
1 c. light brown sugar
1/2 c. + 3 tbs. oil
1 c. cooked apple
1 c. coarsley chopped almonds

For topping
2 tsp. raw sugar
1/4 tsp. cinnamon
1/4 tsp. allspice
1/4 tsp. nutmeg

forgot to mention 205C for 20mins, let cool in moulds for 5min